大幅优惠供应西班牙进口浓缩红葡萄汁

宾德利商贸(青岛)有限公司原辅物料检验报告单                                                                               样品名称：红葡萄浓缩汁产地：西班牙生产日期：2011-3-1检验项目：感官、可溶性固形物、总酸、二氧化硫残留、吸光度比值、色价、PH、菌落总数、大肠菌群、霉菌、酵母、小样试验                                                                               批号   / C011-0007感官     符合要求检测项目                            标准值                       实测值可溶性固形物g/100g                 65.0-69.0                        65总酸(以酒石酸计)g/100g               1.0-2.0                         1.69二氧化硫残留量mg/kg                 ≤150                       <100吸光度比值(A520/A430)                ≥1.50                         2.5色价(A520)                           ≥400                         700PH                                 2.8-3.5                         3.29菌落总数cfu/g                       ≤1000                        ≤1000大肠菌群MPN/100g                  ≤30                          ≤30霉菌cfu/g                           ≤20                          ≤20酵母cfu/g                           ≤20                          ≤20防腐剂                                                            /人工色素                                                          /砷(mg/kg)                                                        max0.2铅(mg/kg)                                                        max0.05